What to do when you have a huge container of poppy seeds...
Buy a $30 bundt pan and make adorable mini poppyseed lemon bundt cakes.
I need to make many many more cakes if I'm going to use up those poppyseeds. I hear that they're highly perishable! And I've had them since that spring dinner I made for my parents... when I only needed a pinch actually.
If you have a delicious poppyseed cake recipe that I can make in my new bundt pan, please share!
5 comments:
Obviously, you know that I am the last person you go to for any poppyseed recipes but I think you might need TONS from others because that container is HUGE!
Outside of poppyseed with lemon, I've had poppyseed blueberry cakes. They were very good.
ooh poppyseed blueberry... i have a container of dried blueberries at home. maybe i can try something with that. thanks for the idea! :)
Yeah, is that container industrial sized? Like for an actual restaurant kitchen?
You betta work, Ewe-nee!
That is one magical poppyseed lemon bundt cake! It looks like it's levitating in the dish a la David Blaine! Nice shot!
mmm that looks good... been doing some baking huh? i hope you had a good thanksgiving!
Post a Comment